PORK PACKAGES

On this page you'll find the combinations of pork packages which are or
will be available.
Figure 30 lbs of take home pork needs 1 cu ft of freezer space

Custom packages available at your request. Contact me for this!

Shipping cost not included in the listed prices
Pork package "SMOKE" is 1/2 pig from our
American Guinea Hogs. Individual cuts are smaller than
the regular sized pigs. These are smaller pigs that thrive
on pasture with little extra feed, but fatten easily
anyways. Each half will have
approximately 35 lbs of
pork to take home and will contain the following in the
amounts the pig yielded. Ham and Bacon is cured and
smoked using no added nitrates
Cost is $320
---
Chops, cut 1" thick and 2 per package
Shoulder Roasts at approx 3 lbs each
Spareribs
Ground pork and/or Sausage
SMOKED Half Ham
SMOKED Ham steaks
SMOKED sliced Bacon
Lard
Pork package "QUARTER SMOKE" is a package of 1/4 of our
regular sized pigs. These pigs are Tamworth, Berkshire, Hampshire
crossed. They are targeted to weigh approximately 50 lbs per quarter on
the hanging weight (about 35 lbs take home weight) when they go to the
butcher but since I just send whole groups together that were raised
together instead of picking out a couple here and there the weights can
vary considerably. You end up paying for your share based on those
hanging weights so you could get a larger or smaller package. First
deposits get first dibs on size. Deposit is $50 for a 1/4 pig package.

Ham and Bacon is cured and smoked
using no added nitrates.
---
Chops, cut 1" thick and 2 per package
Loin Roast at approx 3 lbs
Shoulder Roasts at approx 3 lbs
Shoulder Steaks cut 3/4" thick and 2 per package
Spareribs
Ground Pork and/or Sausage
SMOKED Half Ham   SMOKED Ham Steaks
SMOKED Sliced Bacon    SMOKED Hock
Lard
Pork package " HALF SMOKE" is a package of 1/2 of our regular
sized pigs. These pigs are Tamworth, Berkshire, Hampshire crossed.
They are targeted to weigh approximately 100 lbs per half on the
hanging weight (about 70 lbs take home weight) when they go to the
butcher but since I just send whole groups together that were raised
together instead of picking out a couple here and there the weights can
vary considerably. You end up paying for your share based on those
hanging weights so you could get a larger or smaller package. First
deposits get first dibs on size. Deposit is $100 for a 1/2 pig package and
you will be able to specify your cutting and wrapping preferences if you
order it before December 9th, ordered after that date the package will be
priced and contain the following

Ham and Bacon is cured and smoked
using no added nitrates.
---
Chops, cut 1" thick and 2 per package
Loin Roast at approx 3 lbs
Shoulder Roasts at approx 3 lbs
Shoulder Steaks cut 3/4" thick and 2 per package
Spareribs
Ground Pork and/or Sausage
SMOKED Half Ham   SMOKED Ham Steaks
SMOKED Sliced Bacon   SMOKED Hocks
Lard
Pork package "QUARTER FRESH" is a package of 1/4 of our
regular sized pigs. These pigs are Tamworth, Berkshire, Hampshire
crossed. They are targeted to weigh approximately 50 lbs per quarter on
the hanging weight ( about 35 lbs take home weight) when they go to the
butcher but since I just send whole groups together that were raised
together instead of picking out a couple here and there the weights can
vary considerably. You end up paying for your share based on those
hanging weights so you could get a larger or smaller package. First
deposits get first dibs on size. Deposit is $50 for a 1/4 pig package.

---
Chops, cut 1" thick and 2 per package
Loin Roast at approx 3 lbs
Shoulder Roasts at approx 3 lbs
Shoulder Steaks cut 3/4" thick and 2 per package
Spareribs
Ground Pork and/or Sausage
FRESH Half Ham
FRESH Ham Steaks
FRESH Sliced Bacon
Lard
Pork package "HALF FRESH" is a package of 1/2 of our regular
sized pigs. These pigs are Tamworth, Berkshire, Hampshire crossed.
They are targeted to weigh approximately 100 lbs per quarter on the
hanging weight (about 70 lbs take home weight) when they go to the
butcher but since I just send whole groups together that were raised
together instead of picking out a couple here and there the weights can
vary considerably. You end up paying for your share based on those
hanging weights so you could get a larger or smaller package. First
deposits get first dibs on size. Deposit is $100 for a 1/2 pig package.

---
Chops, cut 1" thick and 2 per package
Loin Roast at approx 3 lbs
Shoulder Roasts at approx 3 lbs
Shoulder Steaks cut 3/4" thick and 2 per package
Spareribs
Ground Pork and/or Sausage
FRESH Half Ham
FRESH Ham Steaks
FRESH Sliced Bacon
Lard


Here's a quick list of what is available. For details scroll down further to find the exact package
you are interested in. As always, do not hesitate to call, text, or email me with any questions!


1/2 American Guinea Hog  "SMOKE" package ..... $300 (1 small one left, approx 35 lb take home )


1/2 Regular Pig package "HALF SMOKE"  (
1 left)  approx 70 lb take home weight... $595
                                       or "QUARTER SMOKE"  approx 35 lb take home weight  $310

                                                               
1/2 Regular Pig Package "HALF FRESH"  (4 left)  approx 70 lb take home weight... $525
                                      or "QUARTER FRESH"  approx 35 lb take home weight... $275
                                                                       
                                                                        
$300 ONLY 1 left